|
For 4 people |
| ½ cup
|
pesto
|
| 2
tbsp |
olive oil |
| 8
|
soft
shell crabs, cleaned (request them cleaned from your fishmonger)
|
| 1
|
lemon
|
|
-
Mix
the pesto with the olive oil
-
Brush
the pesto on each soft shell crab and grill
-
Squeeze
the lemon over the crabs when they are done grilling
|